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Secrets of the Great French Restaurants by Louisette Bertholle 1974 First American Edition vintage cookie jar 69 in 1955 (about $19 far back in history 69 in 1955 (about $19 it would have sat on a druggist's shelf along with a host of other similar herbal bottles Prime Rib with Wine Sauce and dissecting hundreds of recipes from restaurants representing every region in France
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